Beauty Of Joseon Sunscreen: Rice + Probiotics Spf 50+ 50ml

Lightweight cream texture
Formulated to feel exactly like a creamy moisturizer, this sunscreen stays lightweight and non-sticky no matter how much you apply. Infused with 30% rice extract and fermented grain extracts rich in vitamins, amino acids, and minerals to help moisturize and soothe with every application. Absorbs quickly for a natural glow with zero white cast, ever.

Key Ingredients:
•30% Rice Extract: Rich in vitamins B, C, and E, as well as amino acids and minerals, this ingredient helps moisturize and provide antioxidant benefits.
•Fermented Grain Extracts Works synergistically with rice extract to soothe, calm, and hydrate skin.

How to Use:

As the last step of your morning skincare routine, coat two full fingers with sunscreen and apply all over face and neck

Reapply every 2-3 hours to maintain UV protection

Pro Tip: Pair with Dynasty Cream (or your favorite moisturizer) for added hydration if you have dry or dehydrated skin

Ingredients:

Water, Oryza Sativa (Rice) Extract (30%), Dibutyl Adipate, Propanediol, Diethylamino Hydroxybenzoyl Hexyl Benzoate, Polymethylsilsesquioxane, Ethylhexyl Triazone, Niacinamide, Methylene Bis-benzotriazolyl Tetramethylbutylphenol, Coco-caprylate/Caprate, Caprylyl Methicone, Diethylhexyl Butamido Triazone, Glycerin, Butylene Glycol, Oryza Sativa (Rice) Germ Extract, Camellia Sinensis Leaf Extract, Lactobacillus/Pumpkin Ferment Extract, Bacillus/Soybean Ferment Extract, Saccharum Officinarum (Sugarcane) Extract, Macrocystis Pyrifera (Kelp) Extract, Cocos Nucifera (Coconut) Fruit Extract, Panax Ginseng Root Extract, Camellia Sinensis Leaf Extract, Monascus/Rice Ferment, Pentylene Glycol, Behenyl Alcohol, Poly C10-30 Alkyl Acrylate, Polyglyceryl-3 Methylglucose Distearate, Decyl Glucoside, Tromethamine, Carbomer, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, 1,2-Hexanediol,Sodium Stearoyl Glutamate, Polyacrylate Crosspolymer-6, Ethylhexylglycerin, Adenosine, Xanthan Gum, Tocopherol, Lactobacillus/Rice Ferment, Aspergillus Ferment, Saccharomyces/Rice Ferment Filtrate